2 cups shredded veggies-- I used orange squash, acorn cuc, spinach, red pepper, sweet potato
2 eggs
1 tbsp whole wheat flour
1/4 tsp salt
Mix together and fry in olive oil at level 4
Sunday, September 2, 2012
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I have mixed feelings about cooking. I don't necessarily like the time it takes, the tedious chopping, the compulsive hand washing...but I really like creating something that everyone loves, especially my hubby of course. I'm trying to be a better cook and one of my problems is I forget lessons learned. So on this blog I'm going to write what I made, how people liked it, what I would do differently, etc. This will also eventually replace my recipe box!