Ground Beef Patties with mushroom gravy

ingredients: 1.5 lb ground beef 2 tbsp minced onion 1 tsp salt 1/2 C rolled oats dash of pepper 2 eggs 1 c evaporated milk 1 can cream of mushroom soup Mix all ing. except soup; shape into patties. Cook in lightly oiled skillet until brown on both sides. Place mushroom soup on each patty; pour enough water into skillet to reach tops of patties. Cover; simmer for 20 minutes. Remove patties; serve soup mixture with patties.